Duration
The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months
Course fee
The fee for the programme is as follows:
Fast track - 1 month: £140
Standard mode - 2 months: £90
Professional Certificate in Truffle Tasting
Indulge in our truffle tasting course designed for food enthusiasts and professionals seeking to master the art of identifying, tasting, and appreciating these gourmet delicacies. Explore the world of truffles with expert guidance and hands-on experience. Enhance your palate, learn about different varieties, and understand the culinary applications of truffles. Whether you're a chef, food connoisseur, or simply passionate about gastronomy, this program will elevate your knowledge and skills in truffle tasting. Join us and embark on a flavorful journey!
Start your truffle tasting adventure today!
Professional Certificate in Truffle Tasting offers a unique opportunity to dive into the world of exquisite truffles. This course provides hands-on experience with truffle tasting, allowing participants to develop a discerning palate and deepen their understanding of these luxurious delicacies. Learn to identify different truffle varieties, understand their flavor profiles, and master the art of pairing truffles with wine and food. The self-paced learning format allows flexibility for busy schedules, while expert guidance ensures a comprehensive education. Elevate your culinary expertise and impress with your newfound truffle tasting skills. Embark on this delectable journey today.The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months
The fee for the programme is as follows:
Fast track - 1 month: £140
Standard mode - 2 months: £90
The Professional Certificate in Truffle Tasting offers participants a comprehensive understanding of truffles, including their various types, flavors, and uses in culinary settings. By the end of the program, students will be able to identify different truffle varieties, discern their quality, and pair them effectively with food and wine to enhance the overall dining experience.
This certificate program spans over 8 weeks, with a flexible, self-paced learning approach that allows students to balance their studies with other commitments. Through a blend of theoretical knowledge and practical tasting sessions, participants will develop a keen palate for truffles and gain the confidence to make informed decisions in professional culinary environments.
The Professional Certificate in Truffle Tasting is highly relevant to current gastronomic trends, as truffles continue to be prized ingredients in upscale restaurants and gourmet dishes worldwide. This certification equips individuals with specialized expertise in truffle tasting, making them valuable assets in the culinary industry and aligning them with the growing demand for truffle-centric culinary experiences.
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| 2018 | 75000 |
| 2019 | 90000 |
| 2020 | 105000 |
| 2021 | 120000 |