Assessment mode Assignments or Quiz
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International Students can apply Students from over 90 countries
Flexible study Study anytime, from anywhere

Overview

Graduate Certificate in Catering Standards


Enhance your culinary skills and knowledge with our comprehensive catering standards program. Designed for aspiring chefs and hospitality professionals, this certificate covers food safety regulations, menu planning, and customer service excellence. Gain hands-on experience in a real-world kitchen setting and learn from industry experts. Whether you're looking to start a catering business or advance your career in the food industry, this program will equip you with the essential skills and expertise. Join us today and take the first step towards becoming a successful catering professional.


Start your culinary journey today!

Graduate Certificate in Catering Standards offers a comprehensive curriculum focusing on catering management and hospitality industry standards. Students gain hands-on experience through practical projects and real-world case studies, developing essential skills in menu planning, food safety, customer service, and event management. The course features flexible online classes for self-paced learning, allowing students to balance their studies with other commitments. By completing this program, individuals can enhance their career prospects in the culinary arts field and acquire specialized knowledge in food service management and hospitality industry standards.
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Course structure

• Food Safety and Sanitation
• Menu Planning and Development
• Culinary Techniques
• Catering Operations Management
• Customer Service in Catering
• Beverage Management
• Event Coordination
• Financial Management for Catering
• Marketing and Sales Strategies for Catering

Duration

The programme is available in two duration modes:

Fast track - 1 month

Standard mode - 2 months

Course fee

The fee for the programme is as follows:

Fast track - 1 month: £140

Standard mode - 2 months: £90

Enhance your skills and knowledge in the catering industry with our specialized Graduate Certificate in Catering Standards. This program is designed to equip you with the essential competencies needed to excel in the catering business.


By completing this certificate, you will be able to demonstrate proficiency in various aspects of catering, including menu planning, food safety, presentation techniques, and customer service. You will also develop a deep understanding of industry standards and best practices.


The Graduate Certificate in Catering Standards is a comprehensive program that can be completed in 12 weeks. It is self-paced, allowing you to study at your convenience and balance your other commitments.


This certificate is highly relevant to current trends in the catering industry, as it is designed to address the evolving needs of customers and businesses. By staying up-to-date with the latest standards and practices, you will be better equipped to succeed in this competitive field.


Whether you are a seasoned professional looking to enhance your skills or someone new to the catering industry, this certificate will provide you with the knowledge and expertise needed to thrive in the fast-paced world of catering.

Year Number of Students
2018 1,200
2019 1,500
2020 1,800

Career path