Duration
The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months
Course fee
The fee for the programme is as follows:
Fast track - 1 month: £140
Standard mode - 2 months: £90
Assessment mode
Assignments or Quiz
Tutor support available
International Students can apply
Students from over 90 countries
Flexible study
Study anytime, from anywhere
Overview
Global Certificate Course in Food Safety Regulations and Compliance
Looking to master food safety regulations and compliance standards? Our online training program is designed for food industry professionals seeking to enhance their knowledge and skills in food safety practices. Learn about global regulations, compliance requirements, and best practices to ensure the safety and quality of food products. Stay ahead in your career and contribute to a safer food supply chain. Join now and become an expert in food safety regulations!
Start your learning journey today!
Global Certificate Course in Food Safety Regulations and Compliance offers a comprehensive program designed to equip participants with the necessary skills and knowledge to navigate the complex world of food safety. This course provides a deep dive into food safety regulations and compliance standards, preparing you for a successful career in the food industry. With a focus on hands-on projects and practical skills, you will learn from real-world examples and case studies. The self-paced learning format allows you to study at your own convenience, making it ideal for busy professionals looking to enhance their expertise in food safety.Get free information
Course structure
• Overview of Food Safety Regulations and Compliance• International Food Safety Standards and Guidelines
• Hazard Analysis and Critical Control Points (HACCP)
• Food Safety Management Systems (FSMS)
• Food Labeling Regulations
• Good Manufacturing Practices (GMP)
• Food Safety Auditing and Inspections
• Import and Export Regulations for Food Products
• Food Safety Training and Education
• Emerging Trends in Food Safety Regulations
The Global Certificate Course in Food Safety Regulations and Compliance is designed to equip participants with a comprehensive understanding of international food safety standards and regulations. By the end of the course, students will have gained expertise in navigating complex food safety requirements, ensuring compliance with regulations, and implementing best practices to maintain high standards of food safety.
This self-paced course spans over 10 weeks and covers a range of topics including food safety management systems, regulatory frameworks, risk assessment, and international standards such as HACCP and ISO 22000. Participants will also learn how to conduct food safety audits, handle food safety incidents, and develop effective food safety strategies.
The course is highly relevant in today's global food industry, where stringent regulations and increasing consumer awareness have made food safety a top priority for businesses. Professionals working in food manufacturing, processing, distribution, and retail will benefit from this course by staying up to date on the latest regulations and compliance requirements in the industry.
| Year | Number of Food Safety Incidents |
|---|---|
| 2018 | 432 |
| 2019 | 521 |
| 2020 | 678 |