Duration
The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months
Course fee
The fee for the programme is as follows:
Fast track - 1 month: £140
Standard mode - 2 months: £90
Career Advancement Programme in Food Safety for Food Functions
Looking to enhance your food safety knowledge and skills in the food industry? Our comprehensive programme is designed for food professionals seeking career advancement opportunities. Learn the latest food safety regulations and best practices to ensure compliance and protect consumer health. Gain valuable insights into food handling, sanitation procedures, and quality control measures. Elevate your career prospects and stand out in the competitive food industry. Take the next step in your professional development and enroll in our Career Advancement Programme today!
Start your learning journey today!
Career Advancement Programme in Food Safety for Food Functions offers a comprehensive curriculum designed to enhance your knowledge and expertise in food safety management. Through a combination of theoretical learning and hands-on projects, you will develop practical skills that are essential for success in the food industry. This programme also provides self-paced learning opportunities, allowing you to study at your own convenience. By enrolling in this course, you will gain valuable insights into food safety regulations, risk assessment, and quality control. Take the first step towards advancing your career in food functions with this specialized training programme.The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months
The fee for the programme is as follows:
Fast track - 1 month: £140
Standard mode - 2 months: £90
The Career Advancement Programme in Food Safety for Food Functions is designed to equip participants with the necessary knowledge and skills to ensure food safety in various food-related roles. Upon completion of the programme, participants will be able to implement and maintain food safety management systems, conduct risk assessments, and comply with relevant food safety regulations.
The programme duration is 8 weeks, and it is self-paced to accommodate the busy schedules of working professionals in the food industry. This flexibility allows participants to balance their professional commitments while advancing their skills and knowledge in food safety.
This programme is highly relevant to current trends in the food industry, where consumers are increasingly concerned about food safety and quality. By completing this programme, participants will be better equipped to address these concerns and contribute to the overall safety and integrity of the food supply chain.
| Year | Number of Food Safety Incidents |
|---|---|
| 2018 | 132 |
| 2019 | 154 |
| 2020 | 187 |